Well, I wanted to share a little recipe with you guys.. My momma has been making scalloped potatoes this way for years, I am unsure if she got this recipe from any certain place.. All I know is I grew up eating them this way and they are super yummy and super easy.. I have 5 kids who are all different and all on the picky side and even my 4 year old who is the pickiest of all, loved them! All these things you will use, you will find in you're kitchen on any given day!
What you will need:
Salt
Pepper
Flour
Cheese
Potatoes
Milk
How to:
First off, pre heat you're oven to 350
I peal about 5 potatoes because I have a big family and we like ALOT lol But really just peal however many you think will feed you're family.
Slice the potatoes.
In a bakeable bowl, Do a layer of potatoes an dab some butter here and there. Then sprinkle some salt and pepper, and put a layer of cheese, and sprinkle some flour. Repeat these steps till the bowel is halfway full. Then pour milk halfway full of the bowel, put you're oven and let them cook until soft! :-)
They are totally yummy!
What you will need:
Salt
Pepper
Flour
Cheese
Potatoes
Milk
How to:
First off, pre heat you're oven to 350
I peal about 5 potatoes because I have a big family and we like ALOT lol But really just peal however many you think will feed you're family.
Slice the potatoes.
In a bakeable bowl, Do a layer of potatoes an dab some butter here and there. Then sprinkle some salt and pepper, and put a layer of cheese, and sprinkle some flour. Repeat these steps till the bowel is halfway full. Then pour milk halfway full of the bowel, put you're oven and let them cook until soft! :-)
They are totally yummy!
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